BACARDÍ Superior Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognized as the world's most-awarded rum. It is a light tasting and aromatic rum with subtle vanilla, citrus and floral notes
Puerto Rico- Clear, light and smooth with a silky finish and nutty flavors. Bacardi makes this rum using distilled sugar cane molasses. The mixture is then double-filtered through charcoal. Extremely mixable.